Dysphagia-Diet.com

Instantly make pureed bread to fit any meal, including sandwiches that are easy to pick up and taste great. A true breakthrough - just add hot water and stir; it sets in minutes.

Consistent preparation results with perfect texture

Simply add hot water, mix and serve

Easily make sandwiches, garlic bread and French toast for recipe flexibility

Shelf stable packaging

Item	Description	Wt.	Price
NV278800	Pureed Bread Mix 4 - 15.5 oz bags (80 servings)	5	$17.95

Nutrition Information

Serving Size		Pureed Bread Mix 22 g (2T)
Calories		80
Protein	g	3
Carbohydrate	g	15
Fat	g	1
Sodium	mg	140
Potassium	mg	220
Vitamin A	IU
Calcium	mg	60
Iron	mg	0.72
Vitamin E	IU
Thiamin	mg	0.11
Riboflavin	mg	0.085
Niacin	mg	1
Vitamin B₆	mg	0.04
Folic Acid	mcg	12
Vitamin B₁₂	mcg
Pantothenic Acid	mg
Phosphorous	mg
Magnesium	mg	12
Zinc	mg
Selenium	mcg
Copper	mg	0.06
Manganese	mg	0.03

Diabetic Exchanges: 1 bread

Ingredients

D
Enriched bread crumb (bleached wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, salt, and yeast), nonfat dried milk, natural flavors, wheat germ, carrageenan, potassium chloride, mono and diglycerides (processing aid), food starch modified (corn), salt, caramel coloring.

Updated 03/14/2008

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RESOURCE® Puree Solutions® Pureed Bread Mix

RESOURCE^® Puree Solutions^® Pureed Bread Mix